I love buying whole pineapples. For such an exotic fruit, it’s so accessible and cheap (you can pick up a small/medium one for around a quid at most supermarkets), and super easy to prepare – never overpay for the pre-chopped stuff. A quick google search has told me that it has various health benefits –… Continue reading Caramelised pineapple breakfast bowl!
Hi everyone! I’m so excited to share this recipe with you – It’s the perfect start to the weekend, or a lazy Sunday morning, and is an absolute treat to make for yourself and others. It’s actually surprisingly simple, and does not involve stacks of ingredients, so it’s perfect for making the morning after a big night… Continue reading French Toast Stack with Berry Compote! #7recipes7days
I have to confess, this is my sister’s recipe, which I am shamelessly copying. With the disclaimer out of the way, this is a great recipe to cook either at the weekend or even during the week, as it doesn’t take long to make at all. Its a much healthier way of eating pancakes, and is… Continue reading Healthy Oat and Banana Pancakes
Much like my previous breakfast recipe, this is one for the weekend. When you fancy something a little bit fancier, and have a bit more time to do it, this is a great way of having something tasty without having to go out and buy 15 new ingredients! The best thing about this recipe is that it is… Continue reading Spanish Breakfast Omelette/Frittata
When and why: Occasionally, if I’m not super tired or hungover, I’ll treat myself to a nice breakfast/brunch, where I’ll take a bit of time on what I’ll eat. On such mornings, this is my go-to meal: Scrambled eggs and smashed avocado with chilli and lime on top of sour dough bread, served with salad and roasted… Continue reading My first recipe! Scrambled Eggs with smashed avocado and lime on Sourdough Toast with Bacon and roasted cherry tomatoes